Blodgett, ZEPH200E DOUBLE, Convection Oven, Electric

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Cook with confidence and flair using the Blodgett ZEPH200E DOUBLE Convection Oven. This electric, double-deck oven is perfect for commercial restaurant use, offering a spacious bakery depth and a capacity of up to 5 pans per compartment. With its SSI-D solid state infinite controls and digital timer, you can easily adjust the temperature and cooking time to achieve perfect results every time. The two-speed fan ensures even heat distribution, while the vent connector helps to maintain a comfortable working environment. The oven features dependent glass doors, allowing you to easily monitor your dishes without losing heat. The interior light provides visibility, and the stainless steel construction of the front, sides, and top ensures durability and easy cleaning. With its ENERGY STAR certification, this oven is not only efficient but also environmentally friendly. Upgrade your restaurant kitchen with the Blodgett ZEPH200E DOUBLE Convection Oven and elevate your culinary creations to new heights.

Additional information

Weight 1060.00 kg
Minimum Order Quantity 1
Shipping Uom ea
Uom ea
Case Pack 1
Packed By 1 ea per case
Weight Unit lbs
Always Freight Yes
Depth bakery depth
Power Type Electric
Material glass doors, stainless steel
Specsheet Click Here


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