Quality gear for the discerning chef. Introducing the American Range HD34-2HT-1C, a heavy-duty gas range designed to meet the demands of a commercial restaurant kitchen. With its 34″ size, this range offers ample cooking space for busy kitchens. Equipped with two 17″ even heat hot tops and H-Type burners, it ensures consistent heat distribution for precise cooking results. The manual controls allow chefs to easily adjust the temperature to suit their culinary needs. The convection oven provides efficient and even baking, perfect for creating delicious pastries and roasts. Made in the USA with stainless steel front and sides, this range is built to withstand the rigors of a professional kitchen. The 6″ chrome steel legs provide stability and durability. With a powerful 32.0kW and 110000 BTU, this range delivers exceptional performance. Trust American Range for top-quality equipment that enhances your restaurant’s efficiency and culinary creations.