Crafted for chefs who demand excellence, the American Range HD34-4-1 Range is the perfect addition to any commercial restaurant kitchen. This Medallion Series Heavy Duty Range is designed to deliver exceptional performance and durability. With its 34″ size, it provides ample cooking space for busy kitchens. The range features four 37,000 BTU open burners, allowing for precise heat control and efficient cooking. The manual controls make it easy to adjust the flame intensity to suit different cooking needs. The standard oven is ideal for baking and roasting, ensuring consistent and delicious results every time. Made in the USA with a stainless steel front and sides, this range is built to withstand the demands of a busy restaurant environment. The 6″ chrome steel legs provide stability and make cleaning underneath a breeze. Trust American Range for top-quality equipment that delivers exceptional performance in a commercial restaurant setting.