Maximize efficiency through smart solutions using the John Boos CLR14 Shelving Unit. Designed specifically for commercial restaurant use, this tubular shelving unit is a game-changer in terms of organization and storage. With its stainless steel construction and bullet feet, this unit is built to withstand the demands of a busy kitchen. The all-welded set-up ensures durability and stability, while the three shelves provide ample space for storing ingredients, utensils, and equipment. The NSF certification guarantees that this shelving unit meets the highest standards of cleanliness and sanitation. Whether you need to keep your perishables cool or simply want to optimize your kitchen space, the John Boos CLR14 Shelving Unit is the perfect solution. Say goodbye to clutter and hello to efficiency with this top-of-the-line shelving unit.