Revamp operations with intelligent choices using the John Boos HNB03 Work Table with Wood Top. This versatile work table is designed to enhance efficiency and functionality in commercial restaurant settings. The 60W x 24D x 35-14H overall size provides ample space for food preparation, while the 1-3/4 inch thick edge grain flat top offers durability and a smooth surface for chopping, slicing, and dicing. The antimicrobial Northern Hard Rock Maple with penetrating oil finish ensures a hygienic workspace, while the galvanized legs and adjustable side and rear bracing provide stability and support. The bullet feet allow for easy leveling on uneven floors, and the NSF certification guarantees compliance with food safety standards. Whether used as a prep station, a serving area, or a storage space, the John Boos HNB03 Work Table is a reliable and practical addition to any commercial kitchen.