Elevate kitchen operations with the Mercer Culinary, M20707, Knife, Asian. This 7″ Santoku knife is designed to enhance efficiency and precision in a commercial restaurant setting. The precision-forged, high carbon, no-stain German steel blade ensures exceptional durability and sharpness, allowing chefs to effortlessly slice through ingredients. The granton edge reduces friction and prevents food from sticking to the blade, making it perfect for slicing, dicing, and chopping. The black non-slip Santoprene handle provides a comfortable and secure grip, even when wet, ensuring safety and control during use. NSF certified, this knife meets the highest standards of quality and sanitation. Trust Mercer Culinary for top-notch quality and performance. Upgrade your culinary experience with the Mercer Culinary, M20707, Knife, Asian.