Transform Your Restaurant’s Performance with the Victorinox Swiss Army, 5.4623.30, Knife, Slicer. This professional-grade slicer is designed to elevate your culinary experience and streamline your restaurant operations. With its 12″ flexible blade and granton edge, this knife effortlessly glides through delicate cuts of salmon, ensuring precision and consistency in every slice. The black Fibrox Pro handle provides a comfortable grip, allowing for extended use without fatigue. NSF certified, this slicer meets the highest standards of safety and hygiene, making it an ideal choice for commercial restaurant use. Whether you’re preparing sushi rolls, smoked salmon platters, or seafood entrees, this Victorinox Swiss Army slicer is a must-have tool in your kitchen. Invest in quality and efficiency with this exceptional knife and take your restaurant’s performance to new heights.