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Unlock Culinary Excellence with the Victorinox Swiss Army, 5.6003.15-X1 Boning Knife. Designed for commercial restaurant use, this knife is a must-have for any professional chef. Its 6″ straight, wide, heavy, and stiff blade effortlessly cuts through meat, making it perfect for deboning and trimming. The black Fibrox nylon handle provides a comfortable and slip-resistant grip, ensuring precision and control during use. Packaged in a convenient clamshell/peggable package, this knife is easy to store and display. With NSF certification, you can trust the quality and safety of this knife in your kitchen. Whether you’re a seasoned chef or a culinary enthusiast, the Victorinox Swiss Army Boning Knife is a reliable tool that will elevate your cooking to new heights.
| Blade Style | straight blades |
|---|---|
| Color | black |
| Durability and Resistance | slip resistant |
| Handle | nylon handle |
| Material | nylon |
| Product Type | boning knife |
| Safety and Compliance | NSF |
| Vendor Name | Victorinox Swiss Army |
| Case Pack | 12 |
| Packed By | 12 each |
| Weight Unit | lbs |
| Always Freight | Yes |
| Minimum Order Quantity | 12 |
| Moq By | each |
| Case Pack By | each |
| Priced By | each |
| Vendor Category | Knife, Boning |
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