Create Culinary Magic with Ease through the Victorinox Swiss Army, 5.6406.12-X1 Boning Knife. This high-quality knife is a must-have for any commercial restaurant. With its 5″ straight, narrow, and stiff blade made of high carbon steel, it effortlessly glides through meat, making it perfect for deboning tasks. The rosewood handle provides a comfortable grip, ensuring precision and control during use. Packaged in a convenient clamshell/peggable package, this knife is ready to be put to work in your kitchen. Whether you’re a professional chef or a culinary enthusiast, this Victorinox Swiss Army Boning Knife will elevate your cooking experience. Its durability and authenticity, backed by the trusted Victorinox Swiss Army brand, make it a reliable tool for any commercial restaurant setting. Invest in this knife and unlock your culinary potential.