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Equip Your Kitchen for Culinary Perfection with the Victorinox Swiss Army, 5.6500.15, Knife, Boning. This high-quality boning knife is a must-have tool for any commercial restaurant. With its 6″ curved, wide, and semi-stiff blade made of high carbon steel, it effortlessly glides through meat, making it ideal for deboning and trimming. The rosewood handle provides a comfortable grip, ensuring precision and control during use. Designed by Victorinox Swiss Army, a trusted name in cutlery, this knife is built to withstand the demands of a busy kitchen. Whether you’re a professional chef or a culinary enthusiast, this boning knife will enhance your cooking experience. Its durability and sharpness make it perfect for commercial restaurant use, allowing you to achieve precise cuts and deliver top-notch dishes to your customers. Upgrade your kitchen arsenal with the Victorinox Swiss Army, 5.6500.15, Knife, Boning.
| Blade Style | curved blade, high carbon |
|---|---|
| Handle | rosewood handle |
| Material | high carbon steel |
| Product Type | boning knife |
| Vendor Name | Victorinox Swiss Army |
| Case Pack | 1 |
| Packed By | 1 each |
| Weight Unit | lbs |
| Always Freight | Yes |
| Minimum Order Quantity | 1 |
| Moq By | each |
| Case Pack By | each |
| Priced By | each |
| Vendor Category | Knife, Boning |
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