Culinary Mastery at Your Fingertips with the Victorinox Swiss Army, 5.7300.25, Knife, Cimeter. This professional-grade knife is a must-have for any commercial restaurant. With its 10″ curved blade and rosewood handle, it offers both precision and comfort, allowing chefs to effortlessly slice through large cuts of meat with ease. The Victorinox Swiss Army Cimeter Knife is designed to withstand the demands of a busy kitchen, ensuring durability and longevity. Its razor-sharp edge ensures clean and precise cuts, while the curved blade allows for efficient slicing and trimming. Whether you’re preparing steaks, roasts, or other meats, this knife will become your go-to tool. Elevate your culinary skills with this essential knife.