Precision Meets Kitchen Efficiency with the Victorinox Swiss Army, 5.7303.31, Knife, Cimeter. This professional-grade knife is designed to excel in commercial restaurant settings, offering unmatched precision and durability. With its 12″ curved blade and black Fibrox Pro handle, this cimeter knife ensures effortless slicing and trimming of large cuts of meat, making it an essential tool for butchers and chefs alike. The slip-resistant handle provides a secure grip, even in busy kitchen environments. Crafted by Victorinox Swiss Army, a trusted name in cutlery, this knife is NSF certified, guaranteeing its safety and hygiene standards. Whether you’re preparing succulent roasts or carving juicy steaks, this cimeter knife delivers exceptional performance, allowing you to achieve professional results with ease. Elevate your culinary skills and streamline your kitchen operations with the Victorinox Swiss Army, 5.7303.31, Knife, Cimeter.