Elevate culinary creations with the Winco Boning Knife. Designed for precision and efficiency, this essential kitchen tool boasts a 10-7/8 inch overall length and a 6-inch narrow, straight, stiff blade. Crafted from high carbon, no-stain German steel, the blade ensures durability and maintains a sharp edge, making it perfect for intricate boning tasks.

The Winco Boning Knife features a stamped blade, which provides a lightweight yet robust performance, ideal for the fast-paced environment of a professional kitchen. Its polypropylene handle, in a striking Stal red, offers a comfortable and secure grip, reducing hand fatigue during extended use. The handle is also NSF certified, ensuring it meets the highest standards for safety and sanitation in food service.

Whether you are preparing delicate cuts of meat or working with poultry and fish, the Winco Boning Knife delivers exceptional control and precision. Its narrow blade design allows for easy maneuvering around bones and joints, ensuring clean and efficient cuts every time.

Incorporating the Winco Boning Knife into your kitchen arsenal will not only enhance your food preparation process but also uphold the quality and presentation of your dishes. Trust in the reliability and performance of the Winco Boning Knife to meet the demands of your restaurant’s culinary needs.